Gaby's Mediterranean

We tried to go to Fraiche, the hottest new restaurant in Culver City, but they were closed on Monday night! I still have to find out if that was a fluke or if they're closed every Monday. We ended up at Gaby's Mediterranean instead. Not bad, but nothing worth going on about.

The pita bread was of the pre-packaged variety and came with olive oil filled with sesame seeds and oregano. This needed more salt, and would be more fragrant with fresh herbs.

J's lamb shank was a good size and tender enough, but we both agreed he's made better Mediterranean style roast lamb shank.

My lentil soup was good, with a hearty amount of cumin and paprika. It just needed a touch more salt, but it was a nice dinner for me.

And in today's WTF corner, I present the ugliest shoe I've seen in a long time. How did this end up at Macy's?