After one bad experience I've been very reluctant to do Korean style sushi again, but Bu-San really wasn't bad.

Beautifully colorful sashimi platter. Standouts for me were the toro, abalone, and salmon.

The usual panchan.

My favorite two dishes of the night were oysters on the half shell and fresh uni.

Nigiri.
Spicy fish stew.

And a gift from the sushi chef! All in all, a great meal. $108 after tax fed four people to maximum capacity!
5 comments:
WHOA what a great deal!
Ah, my mouth started to water just looking at the pics. My favorites were the oysters, uni and the sea escargots - C
I don't know what you mean. I love eating still frozen fish!
The Korean tea shop and sushi look great. What are their names and addresses? Thanks.
I hate to be rude, but people need to read the entire post before they ask questions.
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