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Tuesday, November 13, 2007

Thanksgiving Countdown

Can you believe it's only a week until Thanksgiving?! I essentially have a month left to plan my wedding, and I feel like I have a lot of stuff left to nail down! Oh well, no time for that now, a meal has to be planned! We have a few close families with whom we celebrate most holidays, so a big food holiday like Thanksgiving is a big deal indeed. This year we are looking at:
  • A Chinese style turkey from Sam Woo.
  • An American style roast turkey, brined per Alton Brown's instructions.
  • A slow roasted prime rib
  • some kind of seafood (mussels, clams, crabs, or lobsters)
  • Matzoh ball soup
  • Cranberry sauce
  • Turkey gravy
  • Mashed potatoes
  • Ham hock and garlic braised collard greens
  • Glazed sweet potatoes
  • Grilled asparagus (or some other green)
  • Chocolate mousse
  • Some kind of purchased cake
  • A magnum of bubbly, hard cider, red wine, and assorted sodas

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