Suffice it to say, we were impressed by what appeared at the table: a tray overflowing with apples, strawberries, bananas, shortbread, thumbprint cookies, meringues, marshmallows, and caramel popcorn. The fruit wasn't at its peak, but hey, it's January. Fraiche deserves points for this plate of plenty, which is enough for four or five post-dinner dessert fiends.
And, less interesting but also very tasty, homemade jajang noodles and a bottle of bitter lemon soda.
3 comments:
So nice to have you back posting again. My nights at work have been boring without you. Hope the wedding was great and can't wait to see some hot pics. Fondue...yummmmm.
G
I personally testify that the strawberry was very good :-)
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