Breakfast Beans

Breakfast is rarely creative around here (eggs, oatmeal, cereal, porridge...) but today it was a little different.

Okay, not that different except for the beans. Last night was fridge-and-pantry clearing night, and I cooked up a mix of black-eyed peas, frozen spinach, caramelized onions, and fresh tomatoes with a little shrimp paste. The resulting mash was not at all appealing to the eye, but both our reactions when we took a bite was "Hey, not bad." So we each had a big bowl over rice last night, and the leftovers were folded into little breakfast tacos.