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Saturday, May 30, 2009

Stella Pastry

What's a birthday without at least two cakes? After dinner, we swung by Stella Pastry. I'm telling you, this is one popular bakery. They were sold out of slices of my favorite, the sacripantina!

Thus, I was "forced" to buy a whole mini cake. I think it's a steal at about $19. It's probably enough to feed eight people small after dinner portions, or six people a very hefty portion. Definitely more cost effective than a $4.50 slice! What can I say about the sacripantina: it's delicious layers of slightly boozy Italian cream and fluffy white cake, topped with whipped cream and dusted with cake crumbs (do I detect a faint whiff of fennel/anise?). Eat this and you'll never crave that oh so cliched tiramisu again.

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